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90° Caprese
Iced cheeses, tomato, bask, extra virg in olive oil
Torta
Torta di cacto e peppe, truffle
Scallop
Wood fired scallop on the shell
Foie Gras Mandili Pasta
Handkerchief pasta, foie gras emulsion, foie gras snow
Parmigiana
House cured shortribs, marinara, fior di latte, porcini
Cookies and Ice Cream
Stout gelato. fresh cooked cookies