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Menu Omaelly

90° Caprese
Iced cheeses, tomato, bask, extra virg in olive oil

Torta
Torta d cacto e peppe, truffle

Scallop
Wood fired scallop on the shell

Foie Gras Mandili Pasta
Handkerchief pasta, foie gras emulsion, foie gras snow

Parmigiana
House curefi shorlribs marioara, tion di lathe, porcio

Cookies and Ice Cream
Stout gelato. fresh cooked cookies






Add Ons:
Steak & Egg (min 2 pax)
Polenta fries, onion pure, bordelaise, slow cooked epp
- USDA PRIME Tender Join + 150
- Mbs 9+ Australian Wagyu Striploin +295
- A5 Miyazaki Japanese Wagyu str ip!oin +495

Vongole
Yolk cavatelIi, crustacean emulsion, hokkigai. sea urchin air +185


Atlantic Cod & Caviar
Puttanesca style +295

Location & Contact Details

Email: [email protected]